Health and Hygiene Pamphlets

These are preliminary cataloging guidelines, if any of the categories do not work/make sense or any need to be added once getting into the items please bring it up for discussion and make suggestions.

To be resolved:  How to bring out Lysol, bleach etc when recommended for hygiene?

Physical Processing

Individual items will be stored in zip lock bags within Hollingers and each item will have a barcode

Back of stiffener will include a barcode, title and location (i.e. Health and Hygiene Pamphlets, Box 1), see: INSTRUCTIONS FOR PHYSICALLY PROCESSING CULINARY PAMPHLETS.docx

Hollinger Box will receive label:

Health and Hygiene Pamphlets

Box [#]

[Category]

Holding Record

852 8_ #b SCH

                #c PAM

                #h Health and Hygiene Pamphlets

                #i Box [#]

                #m ([Category])

852 8_ $$b SCH $$c PAM $$h Health and Hygiene Pamphlets $$i Box $$m ()

Categories

Some relevant subject headings

Women—Health and hygiene

Menstrual products

                NT:  Sanitary napkins

                NT:  Tampons

Menstruation

Birth control

Contraception

                With many NTs

Gynecology

Generative organs, Female

Women – Diseases

Marriage

Sex instruction

Sexual health

Pregnancy

Beauty, Personal

Genre headings:

Promotional materials. $$2 lcgft

Books printed as advertisements. $$2 rbmscv